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  • Pleasant Valley Farms

    Exceptional Olive Oil
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  • Grown and Harvested with Great Care

    We follow organic farming practices
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Olive Oil certification


Pleasant Valley Farms Tuscan Blend as Extra Virgin Grade has been certified for 2019 and 2020 by the California Olive Oil Council. Extra virgin is the highest grade olive oil can receive. The oil's chemistry has met or exceeded specific parameters that indicate the careful handling and storage of the olives and oil. No chemicals, additives, or heat have been used during the extraction process.

Olive Oil certification

award ribbon

Pleasant Valley Farms Wins Gold, Best of Class, and Best of Show Medals

Pleasant Valley Farms won the Gold, Best of Class, and Best of Show medals at the thirteenth annual Central Coast Olive Oil Competition. The awards were for Pleasant Vallery Farms' 2020 vintage extra virgin olive oil. It was hosted by the California Mid-State Fair and in partnership with the Lodi Grape Festival. The event contest featured olive oils produced from across the state of California.

Olive Oil Awards

Olio Nuovo 2023

We are very excited to offer a special limited release of Olio Nuovo (new oil) this harvest season! Olio Nuovo is the freshest extra virgin olive oil you can get because it is bottled within 24 hours of picking. It is cold-pressed, iridescent green in color, unfiltered, and bursting with the taste of just crushed olives, with grassy and peppery flavors – an authentic extra virgin oil experience! Olio Nuovo is olive oil in its most raw state, distinctively cloudy with bits of olives and packed full of amazing health benefits.

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How We Produce the Olive Oil

How We Produce the Olive Oil

Growing and Milling the Olives

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  • Award Winning Olives

    Learn how we grow and harvest our olives

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Come Visit the Farm

We will be annoucing events and special visits to the farm in the near future. Until then, If you have any questions you may contact us at (831) 722-2848, and can email at info@pvfarmsoliveoil.com  

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